Chai Spiced Vegan Mango Lassi

Chai Spiced Vegan Mango Lassi

Chai Spiced Vegan Mango Lassi

Prana Kitchens

This summer favorite blends sweet, sun-ripened mangoes with a plant yogurt spiced with our very own Prana Kitchens Chai Masala. The result is a refreshing tropical drink balanced by the warmth of spices, a beverage that is both cooling and nourishing. Perfect as a refresher or a dessert.

Chai Spiced Vegan Mango Lassi

Ingredients

  • 1 cup plant yogurt (Almond or Cashew works best)

  • 1 ½ fresh ripe mangoes cut into cubes or 1 cup unsweetened mango pulp

  • ¾ cup water

  • 2.5 tbsp jaggery or honey

  • 1 tsp Prana Kitchens Chai Masala

  • Pinch of Salt

Directions

  1. Add all ingredients to a blender and blend until smooth.

  2. Enjoy Chilled

A refreshing take on the classic lassi, blending mango, plant-based yogurt, and chai spices for a sweet drink that balances cooling and gentle warmth while supporting digestion.





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