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Vathal Kuzhambu Podi

Vathal Kuzhambu Podi

Sounds like: wat-thal kuh-zham-boo podi

$19.00
$19.00
Sale Sold out
A staple for South Indians, Vathal Kuzhambu is made with sun-dried vegetables cooked in a zesty tamarind gravy. Use our piquant blend of fenugreek, lentils, & orange peel to create your own authentic slice of South India or pack a flavorful punch in any coulis or sauce. 
Package

Ayurveda Recommends

This is suitable for all Doshas - Vata, Pitta, Kapha

Those who are Vata-Pitta dual doshic can add a tsp of ghee to bring balance to doshas

Pairs well with

Coconut Curry Masala spiced Roasted Vegetables

View Recipes

Vathal Kuzhambu

Orange Sesame Stir Fry

Grapes Gojju

Weight: 110 g | 3.9 oz

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INGREDIENTS:

INGREDIENTS: BLACK GRAM LENTILS WHOLE*, SPLIT CHICKPEA LENTILS*, DRIED ORANGE PEEL*, FENUGREEK*, CHILI PEPPER*, BLACK PEPPER*. (*ORGANIC)