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Pulingari Podi

Pulingari Podi

Sounds like: pullin-gury podi

$17.00
$17.00
Sale Sold out
Pulingari, a vegetable stew steeped with spices in a tamarind gravy, is a staple in the temples & homes of Kerala. Create yours with our signature blend and savor the aromas of lentils, fenugreek, and chilies. Pair with Moringa Rice Adais to make a delicious, wholesome meal.
Package

Ayurveda Recommends

This is suitable for Kapha dosha

Those who are Vata, Pitta or Vata-Pitta dual doshic can add coconut to the seasoning to balance doshas

Pairs well with

Moringa Rice Adai

Tridoshic Red Rice Kichadi

Buckwheat Pulao

Coconut Curry Masala spiced Roasted Vegetables

View Recipes

Podi Podicha Pulingari

Cilantro Mint Chutney

Weight: 135 g | 4.8 oz

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INGREDIENTS:

INGREDIENTS: BROWN RICE*, PIGEON PEAS*, CHILI PEPPER*, FENUGREEK*. (*ORGANIC)

Customer Reviews

Based on 2 reviews
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S
Satya J
Pulingari

This was the first time I tried making Pulingari. The recipe was simple to follow and the podi gave such an intense flavor to the dish. Just having the podi handy aids in whipping out this dish fast. Definitely will be trying it with other vegetables and make it more often.

B
Bhuvana
pulingari podi

followed the suggested recipe and the dish turned out fabulous
Cudos to Prana team